Flour & Rise: A Journey from Family Tradition to Sourdough Passion

The Health Benefits of Sourdough: Why We Love It

Sourdough is more than just bread; it’s a nourishing, gut-friendly alternative crafted with patience and care. Unlike commercial bread, sourdough’s natural fermentation process breaks down complex carbohydrates and proteins, making...

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The Health Benefits of Sourdough: Why We Love It

Sourdough is more than just bread; it’s a nourishing, gut-friendly alternative crafted with patience and care. Unlike commercial bread, sourdough’s natural fermentation process breaks down complex carbohydrates and proteins, making...

1 comment

A Day in the Life at Flour & Rise: Warmth, Love...

At Flour & Rise, every loaf of sourdough is a testament to patience, care, and the joy of baking. Sourdough is more than just bread—it’s a 48-hour labor of love...

1 comment

A Day in the Life at Flour & Rise: Warmth, Love...

At Flour & Rise, every loaf of sourdough is a testament to patience, care, and the joy of baking. Sourdough is more than just bread—it’s a 48-hour labor of love...

1 comment

From Heart to Oven: The Story Behind Flour & Ri...

Flour & Rise Bakery was founded by Shaylene in November 2024, inspired by her childhood memories of baking with her mother and grandmother. After being diagnosed with PCOS, Shaylene transformed...

From Heart to Oven: The Story Behind Flour & Ri...

Flour & Rise Bakery was founded by Shaylene in November 2024, inspired by her childhood memories of baking with her mother and grandmother. After being diagnosed with PCOS, Shaylene transformed...